A Graphical method for PQ assessment: EDA tools using traditional indices and Higher-order Statistics Renewable Energy and Power Quality Journal, Vol. 21, pp. 551-555 A New Laboratory Scale Olive Oil Extraction Method with Comparative Characterization of Phenolic and Fatty Acid Composition Foods, Vol. 12, Núm. 2 A Rapid Method for Authentication of Macroalgae Based on […]

“Suelos Vivos”: Regenerando la vida de los suelos de viñedos gaditanos IV Jornadas del Grupo de Viticultura: Acta de Horticultura : Comunicaciones Técnicas Sociedad Española de Ciencias Hortícolas : 26-28 de octubre 2022, Pamplona/Iruña 4-Year in-situ assessment of a photocatalytic TiO2/SiO2 antifouling treatment for historic mortar in a coastal city Building and Environment, Vol. 225 […]

A case of spatial coexistence among black wheatear oenanthe leucura, black-eared wheatear oenanthe hispanica and blue rock thrush monticola solitarius in the western mediterranean Avocetta, Vol. 45, Núm. 1, pp. 95-103 A comparative analysis on the impregnation efficiency of a natural insecticide into polypropylene films by means of batch against semi-continuous techniques using CO2 as […]

Nº Título Revista Abstract DOI 1 Biodegradation and toxicity reduction of nonylphenol, 4-tert-octylphenol and 2,4-dichlorophenol by the ascomycetous fungus Thielavia sp HJ22: Identification of fungal metabolites and proposal of a putative pathway Science of the Total Environment 10.1016/j.scitotenv.2019.135129 2 Improvement of biomethane potential of sewage sludge anaerobic co-digestion by addition of “sherry-wine” distillery wastewater Journal […]

Nº Título Revista Abstract DOI 1 Pressurized liquid extraction of bioactive compounds from grape marc Journal of Food Engineering 10.1016/j.jfoodeng.2018.07.019 2 Escape ClassRoom: Can You Solve a Crime Using the Analytical Process? Journal of Chemical Education 10.1021/acs.jchemed.8b00601 3 Biomethane production improvement by enzymatic pre-treatments and enhancers of sewage sludge anaerobic digestion Fuel 10.1016/j.fuel.2019.115713 4 Optimisation […]

Nº Título Revista Abstract DOI 1 Sulfur free red wines through the use of grapevine shoots: Impact on the wine quality Food Chemistry 10.1016/j.foodchem.2017.09.111 2 Anaerobic co-digestion of organic fraction of municipal solid waste (OFMSW): Progress and challenges Renewable and Sustainable Energy Reviews   10.1016/j.rser.2018.05.051 3 Portugal and Chile: Longing for sustainable forestry while rising […]